I-Osma-Esanda kukhishwa isiphuzo esibandayo ngemizuzwana engama-90

Indlela entsha yokwenza nokuzwa ikhofi

Ikhofi iqukethe inhlobonhlobo ye-flavour nenhlanganisela yephunga elimnandi eliphila ngokuphiswa. Sifune ukuthwebula uhla olubanzi kakhulu lwalezi zinhlanganisela ngokucabanga kabusha ukuthi ikhofi likhishwa kanjani ezingeni le-physics, kuyilapho sigcina izingxenye ezihamba phambili ze-espresso UX evamile. I-Osma Pro entsha ingumphumela.

Utshwala obubandayo bendabuko buthatha izinhlanganisela ezingezwani nokushisa ezicekelwa phansi ngamanzi ashisayo, kodwa ukuphisa kwawo amahora angu-12+ kulahlekelwa izinhlanganisela ezizwela isikhathi.

Izindlela zotshwala obushisayo zithwebula izinhlanganisela eziguquguqukayo ezizwela isikhathi ezinikeza ikhofi amanothi alo ashisayo, agqamile futhi adlulisele ubusha, kodwa acekele phansi umsila omude wezinhlanganisela ezizwela ukushisa ngaphambi kokuba zibe nomuzwa.

U-Osma usebenzisa ama-harmonics nokuphindaphinda ukuze akhiphe okubandayo uhla olubanzi kakhulu lwenhlanganisela ye-flavour nephunga, enikeza inkomishi eqinile neyinkimbinkimbi ene-espresso-like crema kanye ne-mouthfeel, enesivuno esiphezulu sokukhipha emizuzwini emibili kunesiphuzo esibandayo esivamile esingafinyelelwa emahoreni angu-24.

Ubuchwepheshe Bokuqala

U-Osma wenza ikhofi efika ku-12oz ye-ice kuya ku-20%+ isivuno esikhishwe ngaphansi kwemizuzu emibili. Indlela yethu eyisisekelo yokwenza i-microcavitation: izinkulungwane zamabhamuza amancane akha kusukela ekukhululweni kwe-co2 evaleleke kubhontshisi wekhofi ophansi, bese ewela ngaphakathi kwesihlungi, elahla amandla adingekayo ukuze kukhishwe uhla olubanzi kakhulu lwenhlanganisela ye-flavour nephunga.

Sisiza i-microcavitation ngezinqubo ezintathu ezigqagqene:

Ukuphindaphinda

Amanzi adlula ngokuqhubekayo enkomishini noma ekharafi ekhofini elikusihlungi sephotha, ekhipha okwengeziwe ngawo wonke umjikelezo.

ingcindezi

Njengoba ikhofi ku-portafilter liqhakaza, umthwalo walo wokucindezela ku-loop uyakhula, ufinyelele ibha engu-10+ ngesikhathi sokuphisa.

I-Harmonics

Senza imodeli yephampu yethu ye-diaphragm njengomthombo wephoyinti kanye namavolumu ethu angaphakathi nezindawo ezihlukene - utshani bokudonsa, imigqa yangaphakathi, umthamo wephampu uqobo, kanye nesihlungi - njengolayini wokudlulisa we-acoustic. Iphampu isebenza ngefrikhwensi eyaziwayo, futhi sifaka usayizi osele womugqa ukuze le frikhwensi ibe isithako lapho i-coffee puck itholakala kusihlungi, ilahla amandla amakhulu kuleli phuzu emugqeni.

Amalungelo obunikazi alindile:

I-RECIRCULATION ISISANGELA Isicelo Selungelo Lobunikazi: 20210076699

I-APPARATUS EYINGENI KANYE NENKQUBO KANYE NENDLELA YOKUSEBENZISA OKUFANAYO Isicelo Selungelo Segunya Lakithi: 20210076871

Philisa ngokushesha kufikela ku-12oz ngesikhathi

Ukusebenza kahle kuka-Osma okumangalisayo kukuvumela ukuthi wenze yonke into kusuka ekudubuleni okuqinile (8.0+ TDS) 3oz kwe-espresso ebandayo ukuya ku-12oz omude onamandla afana notshwala obubandayo bokucwiliswa (2.0 TDS), konke ngaphansi kwemizuzu emibili:

Gaya ikhofi lakho eliyintandokazi njengoba ubungenza nge-espresso: 200-300 micron.

Layisha futhi usabalalise ngokulinganayo amagremu angu-21 noma ngaphezulu kusihlungi se-58mm E61.

Gcwalisa isitsha ngeqhwa kanye no-8 oz wamanzi. Ibeke ku-Osma, beka utshani bokudla, bese ucindezela ukuqala.

Iphampu ye-diaphragm eshuniwe izomunca amanzi abandayo e-ice enkomishini futhi iwaphoqelele ekhofini kusihlungi, lapho izocosha khona ukunambitheka kokuqala nenhlanganisela yephunga bese ibuyela enkomishini, iqedelela umjikelezo wethu wokuqala we-looped, ejikelezayo. inqubo yokwenza phisa.

Kuboniswa lapha ku-8oz tumbler ephiswayo kumfuziselo wethu osebenzayo